
Free Equipment Audit
Jon reviews the kitchen, equipment and visible service needs.
Commercial Kitchen Equipment Care
Owner-operated by Jon Roy, a technician with 12+ years of hands-on experience. Service, installation, emergency repair and planned maintenance for commercial kitchens across Rhode Island, Massachusetts and Connecticut.
Planned Maintenance
Maintenance should not be a mystery. Kismet starts with a free equipment audit, then gives you a clear picture of equipment condition, PM frequency and exact pricing before work starts.

Jon reviews the kitchen, equipment and visible service needs.

You get a useful list of equipment condition and priorities.

Maintenance timing is built around your equipment and operation.

After visits, you know what was done and what should be addressed next.
Full-Spectrum Care
From planned maintenance to emergency breakdowns, new installations to used equipment appraisals — Kismet handles it without the runaround.
Results That Speak for Themselves
No exaggerated claims. Just equipment care visuals that show the level of detail commercial kitchens should expect.

Visual reference of equipment care detail and the kind of work Kismet performs.

Visual reference of equipment care detail and the kind of work Kismet performs.

Visual reference of equipment care detail and the kind of work Kismet performs.
Will-Call Service
Kismet accepts work without previous contracts or service agreements. No long onboarding. No dispatcher shuffle. Just honest service when your kitchen needs help.
Who We Serve
Kismet is designed for operators who need equipment to work, staff to stay moving and service calls handled without the runaround.

Campus dining, cafeterias and large-scale foodservice operations

Hotels, resorts, country clubs and banquet facilities

Deli, bakery and prepared food departments

Production bakeries, artisan shops and commercial baking operations

Catering kitchens, event food service and commissary operations

Fine dining and upscale kitchen environments

Pizza ovens, deck ovens, conveyor systems and specialty equipment

Production kitchens, commissaries and food processing operations

Owner-Operated
You are not dealing with a franchise, a call center or a middleman. You deal directly with Jon — the owner, technician and person responsible for the work.
Born to repair. Driven by care.
No inflated promises. No corporate script. Just hands-on commercial kitchen equipment care built around hard work, honest communication and respect for the customer’s money.
Meet Jon RoyService Area
Kismet supports operators across Rhode Island, Massachusetts and Connecticut with repair, PM, installation, emergency and will-call service.

Providence · Warwick · Cranston · Newport · Pawtucket

Worcester · Fall River · New Bedford · Attleboro · Taunton

Hartford · Bridgeport · New Haven · Waterbury · Stamford

FAQ
Clear answers before you pick up the phone.
No. Kismet accepts will-call work without a previous contract or service agreement.
Jon reviews your equipment, builds a condition picture and gives transparent planned maintenance pricing before work begins.
Yes. Emergency service is available 24/7 for urgent commercial kitchen equipment issues.
Kismet serves Rhode Island, Massachusetts and Connecticut.
Next Step
Schedule your free Planned Maintenance equipment audit and build a smarter service plan.